Every Drisung-Yidthrok incense stick is a carefully crafted blend of over 30 Himalayan herbs, prepared using time-honored methods that honor both tradition and nature:

Sustainable Foraging – Rare medicinal plants, roots, resins, and barks are harvested by hand, respecting local ecosystems and ensuring minimal environmental impact.

Natural Drying – Herbs are sun-dried in the pristine mountain air to retain their natural potency, aroma, and therapeutic properties.

Hand-Ground & Rolled – Each ingredient is meticulously ground and rolled by hand, preserving the integrity of the herbs and the skill of ancestral techniques.

Ancient Formulas – Every recipe follows sacred Bhutanese traditions passed down through generations for over 500 years.

Prepared with Prayer – Each batch is infused with spiritual intention and blessings, transforming incense into a medium of devotion and mindfulness. No chemicals. No artificial fragrances. Just nature, craftsmanship, and centuries of tradition, delivered in every stick.